INDULGE IN A HIGH-TEA SESSION WITH MINI TARTS IN SINGAPORE!

One of life's greatest gastronomic indulgences is a good dessert. And our definition? A bite-sized tart! Tartlets in Singapore are absolutely underrated despite their fragrant, buttery tart shells and how elegantly they are presented. They make great gifts, don’t they?

Here at Bob the Baker Boy, we churn out fresh mini dessert tarts daily. These bite-sized morsels of deliciousness come in at least four different flavours every quarter.

Some of the popular flavours we’ve experimented range from the 55% Dark Chocolate Tarts made with velvety smooth chocolate ganache, all the way to zesty lemon curd, made only with the freshest egg yolks. Mini fruit tarts? We experiment with a wide variety of flavour combinations every quarter, and fresh fruit tarts are definitely a must!

Now, no need to turn on your stand mixer, wash your tart pan and gather a tart recipe. Leave your store-bought vanilla extract and preheated oven for your pie crusts and muffin cups, for we have figured out the perfect tart flavour for you!

*Your item may come as a vanilla or chocolate tart, depending on what is available.

*Store it in the fridge at all times, or it can stay at room temperature for 30 minutes to an hour! We recommend consuming it on the day itself.

Showing 4 items

Salted Caramel Chocolate Tarts
from $25.90
Assorted Mini Tarts (Winter Edition)
from $26.90
Blueberry Cheesecake Tart (12pcs)
from $25.90
Tangy Brûlée Cheese Tarts (12pcs)
from $25.90
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