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Top Flavors for Customised Cakes in Singapore

Top Flavors for Customised Cakes in Singapore

Let’s talk about cakes! If you’re in Singapore and planning to get a customised cake for a special occasion, you’re looking at spending $150 or more. That’s quite a bit of money, so you want to make sure it’s perfect. You’ve got guests to impress, and you want everyone to enjoy it.

While exotic flavours can be interesting, many people prefer to stick with the classics. To help you out, here are the 7 most popular cake flavours that Singaporeans love. You’ll see these on almost every cake shop menu.

1. Belgian Chocolate Cake

Signature 55% Belgian Chocolate Cake

Who doesn’t love chocolate? It’s rich, delicious, and everyone’s favourite. Whether it’s for a birthday, anniversary, or just because, you can’t go wrong with a chocolate cake.

2. Strawberry Shortcake

Classic Strawberry Shortcake

Strawberry shortcake is light and fruity, making it perfect for any celebration. It’s sweet but not too heavy, and those fresh strawberries on top make it look so pretty!

3. Vanilla Cookies and Cream

Cookies and Cream Overload Cake

Kids especially love vanilla cookies and cream for customised cake. Imagine Oreo bits mixed into creamy vanilla – yum! It’s fun, tasty, and parents like it because it’s not too rich for the kids.

4. Salted Caramel

Sea Salt Caramel Chocolate Cake

If you like a mix of sweet and salty, salted caramel is the way to go for customised cake flavour. It’s got that rich caramel taste with a touch of salt and sometimes a bit of crunch. It’s a flavour that stands out without being too unusual.

5. Anything Light and Fruity

Lemon Berry Cake

After a heavy meal, customised cake that is light and fruity is perfect. Think mango, passion fruit, or strawberry lemon. These flavours are refreshing and not too sweet, making them a great choice.

6. Black Forest

Black Forest Cake (contains alcohol)

Black Forest is a classic flavour for customised cake that everyone loves. With layers of chocolate cake sponge, whipped cream, and cherries, it’s both rich and refreshing. It’s a great choice if you want something a bit more traditional.

7. Anything Local

Signature Pandan Ondeh Ondeh Cake

Singaporeans love local flavours, and customised cake are no exception. Kaya, ondeh-ondeh, pulut hitam, and orh nee make for unique and delicious cakes. Just avoid durian! As much as we love it, durian cakes can make the whole fridge smell, and that’s not good.

So, there you go! When you’re planning your next celebration and need a customised cake, think about these top flavours. They’re popular for a reason and sure to impress your guests. Happy cake shopping! Tags:  Cakes

Posted on 17 Jun 2024